cherry tomato + shallot confit summer, vegan, gluten-free, sauceJodi MorenoSeptember 13, 2016cherry tomato, tomato, shallots, garlic Comments
roasted wine soaked peaches + plums with whipped aquafaba dessert, vegan, gluten-freeJodi MorenoSeptember 1, 2016peaches, plums, pistachios, aquafaba Comments
grilled open-faced s'mores ice cream sandwiches dessert, veganJodi MorenoAugust 17, 2016chocolate, graham crackers, ice cream Comments
chickpea crepes topped with smashed avocado + arugula breakfast, vegan, gluten-freeJodi MorenoJuly 22, 2016avocado, chickpea flour, radish, arugula Comments
cucumber + zucchini + kelp noodle "pasta salad" with arugula pesto + roasted cherry tomatoes entree, gluten-free, veganJodi MorenoJuly 15, 2016tomato, zucchini, cucumber, basil, kelp noodles, arugula, pine nuts Comments
spicy cantaloupe gazpacho + corn and peptia salsa soup, vegan, gluten-freeJodi MorenoJuly 7, 2016cantaloupe, corn, pumpkin seeds, jalapeño, shallots Comments
strawberry rhubarb popsicles + pie crisp crumbles dessert, vegan, gluten-freeJodi MorenoJune 24, 2016strawberry, rhubarb, coconut oil, ice cream Comments
crispy skinned sweet potato + avocado mash + poached egg + chimichurri entree, gluten-free, veganJodi MorenoJune 13, 2016sweet potato, eggs, avocado, cilantro Comments
hibiscus vanilla thai-styled ice tea drinks, vegan, gluten-freeJodi MorenoJune 7, 2016vanilla bean, hibiscus, tea, coconut milk Comments
spicy crispy broccoli tacos + tangy cashew cream vegan, gluten-freeJodi MorenoJune 1, 2016avocado, broccoli, lettuce, red chilies, green onion, cashews, cilantro Comments
rhubarb panna cotta + strawberry coconut crunch (df+gf) dessert, vegan, gluten-freeJodi MorenoMay 12, 2016rhubarb, coconut milk, strawberry, mint, oats Comments
baby artichoke salad with white beans + asparagus + pea shoots + burt lemon vinaigrette gluten-free, salad, veganJodi MorenoMay 6, 2016asparagus, baby artichokes, artichokes, white bean, meyer lemon, lemon, pea shoots Comments