Simple Pleasures
Entrees
Breakfast
Drinks
Recipes
Gluten-Free
Sauces
Salads
Dairy-Free
Soup
Side-Dish
Vegetarian
Appetizer
Vegan
Snack
Dessert
Smoothies
spring loaded gin + lemon tonic cocktail with pink peppercorns + hibiscus salt
minty pea pesto pasta + crispy roasted cauliflower
fudgy nut + seed butter brownies ... from The First Mess cookbook!
olive oil baked chickpeas + egg + spinach with sumac
split pea + white bean chili
salmon + spicy caraway tomato sauce
raspberry chipotle chocolate truffles
harissa + coconut milk baked delicata squash with lentils + toasted almonds
deviled brussels sprout salad
twice baked delicata squash + crispy za'atar roasted chickpeas
homemade cereal: matcha cocoa sesame clusters + macadamia milk
apple + sage buckwheat galette | salted honey labneh
turmeric roasted carrot soup + carrot top harissa
grilled sweet potato stuffed with BBQ baked beans + cilantro yogurt
NYC workshop schedule + A GIVEAWAY!
cherry tomato + shallot confit
roasted wine soaked peaches + plums with whipped aquafaba
spirialized sushi bowl + carrot ginger dressing
grilled open-faced s'mores ice cream sandwiches
